The SJECCD Foundation, in partnership with World Food Movement (Sattvic Meals Foundation), is launching a pilot program at Evergreen Valley College to provide free, fresh vegetarian meals to students.

As part of this initiative, up to 150 meals will be distributed weekly to support student well-being, food access, and community care. This pilot explores sustainable, community-centered approaches to addressing food insecurity on campus.

Pilot Dates: April 21 through May 12, 2026
Service Days: Tuesdays
Time: 11:30 a.m. to 1:30 p.m.
Location: Central Green

Join us to experience this initiative and learn more about how we are working together to support students beyond the classroom.